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    Demi Chef de Partie

    uren38 uur
    dienstverbandVast
    werk locatieAmsterdam
    opleidingsniveauMBO
    brancheSport/Recreatie/Toerisme

    Functieomschrijving

    Demi Chef de Partie

    Location: TOZI Amsterdam, Netherlands

    Department: Kitchen

    Job Level: Team Member

    Job Type: Full Time

    Hours per week: 38

    Job Reference: req12894

    Date Posted: 26 February

    Authenticity is at the heart of everything we do. Our Demi Chef de Partie prepare, produce and present memorable meals for our guests, applying their energy and enthusiasm to every task.

    We now have an exciting opportunity for a skilled Demi Chef de Partie with a passion for delivering consistent, high-quality food in a fast-paced kitchen.

    Benefits of working for us as a Demi Chef de Partie:

    • Birthday bonus of €250 (gross, paid in the month of your birthday)
    • Competitive salary
    • Tasty meal during shift
    • Industry pension plan
    • 25 days holiday
    • 1 extra day off for your wellbeing
    • Exciting job opportunities within PPHE Hotel Group across Europe
    • Discounted hotel rates (extends to the Radisson Hotel Group worldwide and family & friends)
    • 50% F&B discount at our restaurants and bars (for your whole party)
    • Travel compensation (max €200 net pm based on full-time employment)
    • Recommend a friend scheme (earn up to €750 for each friend who joins us)
    • 8% holiday allowance (paid yearly in May)
    • Flexible working policy (if applicable)
    • Annual company parties and outings
    • Exclusive discounts in the employee benefit store (www.personeelsvoordeelwinkel.nl)
    • Discount on the collective health insurance from VGZ
    • Departmental incentive schemes
    • Great (online) Learning & Development opportunities to grow your career
    • An advanced onboarding program
    • Access to the hotel gym during low peak hours

    We are looking for a Demi Chef de Partie:

    • Who is fanatical about standards and genuinely cares about the quality of the food they prepare.
    • Who build excellent relationships with kitchen and Front of House team members to keep everything running smoothly.
    • That shares our values: Trust, Respect, Teamwork, Enthusiasm, Commitment and Care
    • With previous experience as a Demi Chef de Partie in a hotel or restaurant
    bedrijfsinfo